At Bread Free we believe everyone deserves to enjoy delicious food without sacrificing flavor, texture, or nutrition.

The 1st Gluten-Free Flours from Wheat, Barley, and Rye
That is why we have developed PURA, our innovative gluten-free flour suitable for a celiac diet.
In addition, our technology is applicable to other cereals such as barley and rye, opening up new possibilities for the future of gluten-free baking.
Highlights

Forbes
30 Under 30 España 2024

Alimarket
Bread Free ultima un acuerdo para su escalado industrial y salta fuera de España de la mano de Mondelez.

Cluster Food + I

Mondelēz International
Second CoLab Tech Accelerator Program Program.

Alimarket
La revolución sin gluten de Bread Free da un paso decisivo con su acuerdo con la panificadora Monbake.

Forbes
Lista Forbes | Los 24 ‘changemakers’ 2024

100 jóvenes Talentos 2024
Cofundador y COO — Breadfree (Navarra)
Recognitions
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